Valentine’s Day


I don’t know why exactly, but this year I went a little overboard on the Valentine’s Day food.

For breakfast we had Eggs in a Frame and hot chocolate (boys’ choice).

I also mixed up a batch of Sugar Cookies, and during Ian’s naptime, Simon helped me roll them out. We also frosted them. Please don’t try to guess which ones Simon frosted and which ones I did — you’ll only hurt my feelings. (These recipes were fine, good even, but I’d love to know if anyone has a go-to recipe for either sugar cookies or sugar cookie icing.)

Finally, I made Pizza Stuffed Pretzels, which were super easy to make into heart shapes instead of pretzel shapes.

What heart-shaped — or otherwise Valentine-y — food did you make today?
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: