Seasoned Oyster Crackers

crackers

Adapted from several recipes found on allrecipes.com.

Ingredients

  • 1 (12 ounce) package oyster cracker
  • 1/4 cup oil (vegetable or olive)
  • 2-1/4 teaspoons dry Ranch-style dressing mix
  • 1/2 teaspoon lemon pepper
  • 1/2 teaspoon dried dill weed
  • 1/4 teaspoon garlic salt

Directions

  1. Preheat oven to 275 degrees.
  2. In a large bowl or bag, toss together the crackers and oil until completely coated.
  3. Add dressing mix, lemon pepper, dill and salt and toss until evenly covered.
  4. Bake in a single layer for 12 to 15 minutes
  5. Store in a zip lock bag or other air tight container.
Advertisements

One Response

  1. Yum-o. Are these delicious cracker residing next door to me? Um, I’m hungry.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: