Fresh Fruit Dip

1/3 C Sugar
4 tsp Starch
1/4 tsp Salt
1/4 C orange juice
2 beaten eggs
2 3oz pkg. cream cheese
1 C unsweetened pineapple juice

Combine dry ingredients in saucepan. Blend in fruit juices. Cook, stirring constantly until thick (5-8 min). Slowly stir hot mixture into eggs. Return to saucepan and cook over low heat , stirring constantly for 3 to 5 min or until thickens. Soften cream cheese and beat into cooled mixture and chill.

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