Easy Breakfast Sandwich

My mom used to make this when we were in a pinch for breakfast. It’s versatile and can be made with whatever is on hand — and it fills you up! :)  Serve with some fruit or yogurt.
Ingredients

Breakfast bread (Bagel/Croissant/English muffin)
Breakfast meat (turkey/ham/bacon/sausage)
1 egg
a little cheese
a little butter
salt/pepper to taste

Directions

Toast your breakfast bread.
Break open [...]

Cream of Tomato Soup

Growing up, I never liked tomato soup — or any soup for that matter, but especially tomato. This recipe from the More with Less cookbook totally turned me around, though. It’s easy, creamy, and yummy good, with just enough flavor to make me forget about the tomato soupness of it all.
Ingredients

2 tablespoons margarine (or butter)
2 [...]

Garlic Croutons

Okay, okay, I admit it. I made soup today simply because I wanted the croutons.
Ingredients

4 tablespoons butter
1 clove garlic, minced
3 (3/4 inch thick) slices French bread, cut into cubes

Directions

Preheat oven to 350 degrees F
In a large saute pan, melt butter over medium heat.
Stir in garlic; cook and stir for 1 minute.
Add bread cubes, and toss [...]